Happy Monday ,Plus Mango Sorbet with Limoncello

I hope you had a lovely weekend.  My week flew by in a flurry but followed by a weekend of repose (thankfully!).  Being in the last weeks of summer, I’m already missing it.  It seems to have flown by too quickly, more so than usual.  Would you agree?
 
 
 
 
I’ve mentioned before how much I love our Vitamix blender and this sorbet is a testament why.
 
Mango Sorbet with Limoncello

 
Ingredients:
2 ripe mangos, peeled, sliced and frozen
1/2 cup Limoncello
3 cups ice
 
Preparation:
In a Vitamix Blender (I’m certain other blenders will be fine), add the mango pieces, the Limoncello, and ice.  Secure the lid and turn machine on high for 8 to 15 seconds.  The sorbet will be incredibly smooth and creamy.
Serve with candid sour cherries or raspberries.  Makes 8 servings, all within a few minutes.  What’s not to love?
 
recipe via here. 
 
Wishing you a beautiful week!
 
xoxo, B

If you would like help to create a home you love, please contact me at Brenda@atelierdhautedesign.com

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8 Comments

  • Reply sonia August 19, 2013 at 12:38 pm

    That dessert looks so refreshing and yummy. Also, love the colors in the 1st pic!

  • Reply M.A. the 2nd ~ Frances Russell August 20, 2013 at 2:10 am

    The first picture with the mint green is stunning! We are just coming into our spring here in the southern hemisphere! Have a lovely week!
    Frances

  • Reply Celia M. High Heeled Life August 20, 2013 at 8:52 am

    Bonjour Mon Ami … this Mango Sorbet sounds tres delicious and perfect for kicking back this week with the Mr. reminiscing about our past week in the Mayan. I have been thinking about getting a Vitamix blender , they sound fabulous. Happy week my friend, C. (HHL)

  • Reply Violetta Cordes-Medvedeva August 20, 2013 at 1:57 pm

    So,SO,SOoooooooooo lovely post again,dear B.!!!

    Such many inspiration in blue…………:)*
    And hou tasty must be this Mango sorbet,mmmmm!

    Wish you wonderful week,my dear friend:)*

    Hugs,
    ***Violetta***

  • Reply Vannessa@Luxuria August 20, 2013 at 2:38 pm

    Love the first image and will definitely try your recipe 😉

  • Reply Jennelise August 20, 2013 at 10:13 pm

    I feel just the same 🙂 Summer is too short. Thankyou for sharing these beautiful photos and for the spectacular recipe! Have a great week!
    Jennelise

  • Reply Violetta Cordes-Medvedeva August 25, 2013 at 2:54 pm

    Have a wonderful week,my dear virtual girlfriend!:)*
    Just popping by to say you Hello!

    XXX,
    ***Violetta***

  • Reply Paris Pastry August 30, 2013 at 10:05 am

    Ah yes, Summer is always too short and Winter too long! I haven't seen this rose shop in Paris yet, sorry I can't answer your question, but I'm curious to discover it!! Xx

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